


Authentic Afghan Saffron
Herat harvest — the season is stamped on every bottle
One to give, one to keep.
Two crystal bottles of Herati Super Negin — because nobody hands over saffron this good without wanting some back.
Standard U.S. shipping is $6.95 flat — free on orders over $50. Orders pack within 1–2 business days and arrive in 2–7 business days with tracking. Choose “Give as a Gift” at checkout for wrap and a handwritten card.
Every bottle is covered by our 30-day potency guarantee: bloom a pinch, and if it doesn't turn deep gold within 10–15 minutes, we'll replace it or refund you in full. No restocking fee, no questions.
Three to five threads per cup of tea. A generous pinch — 15 to 20 threads — bloomed in 2 tbsp of warm water for a family rice dish. One gram is 60+ cups of tea or about 20 dishes.
Every batch is independently tested at harvest time to ISO 3632 Category I and we publish the certificate. Then run the bloom test yourself: real saffron turns water gold slowly while the threads stay crimson. See the proof page.
Whole all-red threads, only ever. Powder is where adulteration hides — you cannot see what's in it.
Yes. Choose "Give as a Gift" at checkout for wrap and a handwritten card. There is no charge for the card.
Sealed in its bottle, in a cool dark cupboard. Never the fridge — humidity is the enemy. Kept well it holds peak aroma for two years or more.
How much do I need?
Always bloom your threads first — 15 minutes in warm water unlocks color and aroma.
A guide, not a rule — adjust to taste. Bloom threads in warm (not boiling) water for 10–15 minutes.
3
threads
Per cup of tea
Water just off the boil. Five minutes. Don't stir.
15
threads
Per pot of qabuli pulao
Bloom in 2 tbsp warm water, then add liquid and threads together.
15
threads
Per dessert batch
Sholeh zard, kheer, custards and rice puddings.
20
threads
Per large paella
Serves 6–8. Bloom in warm stock for the deepest colour.
Single origin
95% of Afghanistan's saffron grows in Herat's high-desert valleys — the origin the International Taste Institute has ranked the world's best for ten consecutive years. Every bottle is all-red Super Negin, cut above the yellow style, harvest-dated, and independently tested to ISO 3632 Category I. No blending, no vague 'imported', no powder.
What to do with it tonight
Warm the cup. Three to five threads. Water just off the boil. Wait five minutes and watch the gold spread — that slow bloom is the proof of the grade you just bought.
Real customers, real saffron